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 Holiday Gift Guide for Luxury Travelers

Eat Well Archives - Page 9 of 11 - The Cultureur | Luxury Travel for the Global Citizen

The Best Fresh Juice in Mumbai…

October 15, 2012
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is most definitely at the Haji Ali Juice Centre, located at Haji Ali Circle near Cumballa Hill. Founded in 1937, it’s an institution in Mumbai, with listings in almost every guide book. It’s a juice stall/fast food joint on the side of the road that […]

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Le Refuge des Fondus: Wine in Baby Bottles

October 14, 2012
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Who ever said baby bottles were just for babies definitely hadn’t been to Le Refuge des Fondus in Paris. Cleverly ducking the taxes imposed on wine in glasses, the owner of this culinary gem, hidden away in the vibrant bohemian district of Montmarte, decided to offer wine […]

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Berlin: A Culinary Melting Pot

October 13, 2012
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Berlin boasts a dining scene that is vibrant, diverse, innovative, and fiercely competitive. The German capital offers much more than just sausages, sauerkraut, and beer, as some may think. Berlin is in a constant state of change, and today, it has become a melting pot of cultures and […]

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Grotta Palazzese: An Enchanting Culinary Experience in A Cave Along the Italian Coast

October 11, 2012
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Is dining inside a cave while gazing into the emerald-green depths of the Adriatic Sea on your bucket list? Well, it’s definitely on mine. A few weeks ago, a friend returned from Bari, a small town in northern Italy and told me about the most amazing […]

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Protected: I heart cupcakes.

September 26, 2012
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There is no excerpt because this is a protected post.

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The Best Desserts in San Diego…

September 26, 2012
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are hiding at Extraordinary Desserts, a sweet haven of the most decadent and quality desserts. There are two locations in San Diego — one on 5th Street and the other on Union Street, both in downtown. Personally, I’m sold on both locations, although the cafe on Union Street […]

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The Culinary Crusades: Dining Trends Around the World

September 22, 2012
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“Cultivation to the mind is as necessary as food to the body.” –Marcus Tullius Cicero
Innovation and food. The socialization of dining has weaved into the very fabric of our society, as new ways of experiencing food are constantly being developed and redefined, giving rise to a series […]

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Dos Palillos: Chopsticks and Toothpicks

September 21, 2012
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The city was Berlin. The language was English. The waiter was Polish. The restaurant designers were French. The cuisine was a blend of Spanish and Asian. I’m painting the scene of my dining experience at Dos Palillos, a restaurant that blatantly lies at the crux of globalization […]

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Assouline Lounge: A Cafe, Art Gallery, and Bookstore in Seoul

September 19, 2012
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Assouline specializes in luxury books on art, fashion, and lifestyle. You’ve probably seen the eye-catching, glossy-paged books resting beautifully on a coffee table. But now you can experience the concept instead of just reading about it. The French husband and wife duo have decided to […]

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The Best Scones in London…

September 17, 2012
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come at a steep price, but look no further than the Ritz London, the charming iconic luxury hotel in Green Park. Notting Hill, anyone? From all my 20+ afternoon tea experiences, the Ritz is the reigning champion of the scone. Light, fluffy, and buttery…just how I […]

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