by Nyssa P. Chopra | Feb 6, 2014 | Eat Well, Recipes
Rainy days always call for an impromptu baking session. While it poured outside, I scoured my kitchen for inspiration for new recipes. I stumbled upon coconut oil that hadn’t been used in awhile. I had been craving warm, chewy chocolate chip cookies all day...
by Nyssa P. Chopra | Dec 31, 2013 | Eat Well, Photo Essays, Travel Well
Oh, the sweet and savory memories… As 2013 comes to a close, here’s a photo essay of my best foodie moments of 2013 from around the world: Michelin-starred restaurants. iconic bakeries. cultural experiences. caffeine delights. innovative cuisines. sexy...
by Nyssa P. Chopra | Oct 10, 2013 | Austria, Best of... Food+Drink, Destinations, Eat Well, Europe, Food + Drink Guides, Travel Well
is waiting to tempt you at Hotel Sacher, a luxury hotel nestled in the heart of the city. Two things to clarify: 1) Sachertorte is chocolate cake with a twist–chocolate sponge cake with a thin layer of apricot filling and dark chocolate icing, and 2) Hotel...
by Nyssa P. Chopra | Jul 29, 2013 | Berlin, Best of... Food+Drink, Destinations, Eat Well, Europe, Featured, Food + Drink Guides, Germany, Travel Well
awaits you at Augustiner am Gendarmenmarkt, a Bavarian-style restaurant in the charming upscale Gendarmenmarkt area near Friedrichstraβe. Typically from Vienna, Apfelstrudel is a dessert that consists of a cinnamon-spiced apple filling encrusted in layers of flaky...
by Nyssa P. Chopra | Jul 22, 2013 | Best of... Food+Drink, Destinations, Eat Well, Food + Drink Guides, North America, Travel Well, United States
await you at Sprinkles, a small cupcake parlor near Rodeo Drive in the heart of the city. The sugary goodness that has been the beloved of America for more than 100 years has expanded its popularity worldwide, but when in Beverly Hills, don’t go anywhere else...